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Chef Mel on Channel 9 My Way

he Culinary Quickies Podcast with Chef Mel The Happy Chef

Cheap and Cheerful Winter Warmers

Crispy Skin Salmon with Happy Yellow Butter Bean or Perfect Pea Mash

Keto Cubes

Chef Mels Culinary Bling: Black salt and Pistachio ras el hanout gravel dipping sauce for breads

Chef Mel’s Vegan Tower of Pleasure…and how to make your own FREE reusable stacking ring

3 Wild ways with a chicken breast

3 Wild Ways with sweet potato

How many knives do I need in my kitchen?

The Happy Healthy Chef

Easy and Sexy 10 minute Panna Cotta with chocolate toffee gravel and bling

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